Children in the US are raised to be communists. Most of the parents are too and don’t even know it. It doesn’t matter if you send them to public or private schools as all the education degree-granting schools bias the learning process against the competitive capitalist “liberal” or open-minded society. Instead, the curriculum is less about learning about reality and is heavy on propagandizing children against capitalism and towards communism.
American society teaches hatred and distrust of everything capitalist, even though its benefits are all around us—helping to feed, cloth, house, and protect us. In contrast, the government screws up virtually everything it lays its hands on and charges us double to do so.
I remember when I was a child that my mother would retrieve the morning milk, just outside the back door, from the “milk box.” I don’t remember how old I was when I finally asked how the milk got there, and my mother told me that the milkman put it there. I think I had previously chalked it up to something akin to Santa Claus or the tooth fairy, and when I realized how dark and cold—even snowy—it could be outside early in the morning, I was amazed!
Today, on the drive to work, I heard an otherwise-intelligent retired athlete say the following:
If you are a billionaire sports team owner you obviously have screwed a lot of people over, but in the case of building sports stadiums, taxpayer subsidies are needed because they create jobs. […]
— Read More: mises.org
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
