I won’t lie: Abby Phillip’s CNN show might be the next great thing for comedy. It seems daily there’s a new meltdown that provides grade-A entertainment, especially as liberals cope with the prospect of a second Trump presidency. The latest meltdown is something to behold; it might be one for the ages. We’ve said that a lot, but man, this one hits well. It is related to transgenders playing in biological women’s sports.
CNN guest Shermichael Singleton, a GOP operative, spoke about the cultural issues of this campaign, saying, “There are a lot of people out there who believe boys shouldn’t play in girls’ sports.”
This is incredible
A CNN guest accuses @MrShermichael of using a “slur” because he said “there are a lot of people out there who believe boys shouldn’t play in girls sports” pic.twitter.com/yW4Gw7xmvz
— John Hasson (@SonofHas) November 9, 2024
This triggered fellow panelist Jay Michaelson, who interrupted Singleton, saying, “I am not going to listen to transphobia at this table.”
Alas, folks, these people still have no idea why they lost. Donald Trump spent mountains of cash attacking Kamala Harris, who said that she’d support taxpayer-funded genital mutilation surgeries for illegal alien transgenders. It was a policy so insane that even CNN was shocked to learn it was true. […]
— Read More: townhall.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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