The leftwing media has come out with their latest hoax, deceiving voters by claiming Taliban leader Abdul Ghani Baradar “doesn’t exist” and is just a made-up person who Trump referenced during his first debate with Kamala Harris.
This is one of the several dishonest “fact checks” of Trump’s debate performance in addition to the moderators’ many one-sided fact-checks against Trump mid-debate.
During the debate, Trump reminded the country, “The Taliban was killing our soldiers, with snipers, a lot of them, with snipers… I got involved. And Abdul is the head of the Taliban. He is still the head of the Taliban, and I told Abdul, ‘Don’t do it anymore. You do it anymore, you’re going to have problems.’ And he said, ‘Why do you send me a picture of my house?’ I said, ‘You’re going to have to figure that out, Abdul.’ And for 18 months we had nobody killed.”
Trump has told this story numerous times in recent years while speaking about his foreign policy and record of world peace.
Prior to the debate, Abdul was a very real person and co-founder of the Taliban. According to Al Jazeera, following Joe Biden’s botched withdrawal from Afghanistan, which killed 13 US Servicemembers in 2021, Abdul was “named as the deputy leader in the new caretaker government of Afghanistan… Popularly known as Mullah Baradar, he emerged as the Taliban’s number two after the death of Mullah Mohammad Omar in 2013.” […]
— Read More: www.thegatewaypundit.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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