U.S. Immigration and Customs Enforcement (ICE) Removal Operations officers (ERO) assigned to the Boston area apprehended a Salvadoran migrant unlawfully present in the United States who was wanted in his home country for crimes against humanity. Officers arrested the 50-year-old fugitive in Tisbury on September 17, according to ICE officials. The migrant, who is currently detained and awaiting removal, has a lengthy immigration history within the United States.
ERO Boston Acting Field Office Director Patricia H. Hyde described the crimes the unnamed migrant is accused of committing as “extremely serious and disturbing” saying, “He attempted to hide out in Massachusetts and escape the law in his home country. He posed a substantial threat to the residents of Martha’s Vineyard.”
The suspect’s long history with immigration authorities began when U.S. Border Patrol agents apprehended the Salvadoran fugitive on November 27, 1994, after he unlawfully entered the United States near Harlingen, Texas. He was issued a notice to appear before a Department of Justice immigration judge but was released from custody.
On June 21, 1995, a DOJ immigration judge ordered the Salvadoran noncitizen removed from the United States to El Salvador in absentia. In 2003, the migrant was convicted of disorderly conduct and sentenced to a fine and court costs in Portland, Maine. Six years later, the migrant was encountered in the Boston area and was arrested by ICE ERO officers in 2009 in Framingham and released on an order of supervision. […]
— Read More: www.breitbart.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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