In the latest worrisome saber-rattling sparked by the US-led proxy war in Ukraine, Russia announced it’s revising its doctrine on the use of nuclear weapons, saying a change has been necessitated by “escalation” initiated by the country’s Western adversaries.
Russian Deputy Foreign Minister Sergey Ryabkov told TASS that the update was precipitated by an analysis of “recent conflicts” including “Western adversaries’ escalation course” in the Ukraine war. The revision is “in the advanced stage,” but Ryabkov said it was too early to project when it would be completed, given “we are talking about the most important aspect of our national security.” While there’s been no indication of the specifics, any revision seems certain to lower the threshold for nuclear weapon use — and increase the potential for a global conflagration.
Per TASS, under current doctrine set forth in 2020, Russia may use nuclear weapons when:
- An enemy uses a weapon of mass destruction against Russia or its allies
- Russia has confirmation of a nuclear launch against it or its allies
- An enemy attacks “facilities necessary for a response” to a nuclear attack
- Conventional warfare threatens the existence of the Russian state.
That last condition of the current doctrine is particularly noteworthy in light of the Ukraine war. As foreign policy realist and University of Chicago Professor John Mearsheimer recently told UnHerd’s Freddie Sayers,
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— Read More: www.zerohedge.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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Coffee the Christian way: Promised Grounds
