The issue of men pretending to be women and demanding access women’s spaces has come to the halls of Congress and Rep. Marjorie Taylor Greene (R-GA) says banning men from women’s restrooms in the Capitol isn’t enough.
The Georgia Congresswoman commented on a proposed resolution introduced by Rep. Nancy Mace (R-SC) that would prohibit lawmakers and House employees from using restrooms that don’t correspond with their biological sex at birth.
Greene said that men should be banned from women’s restrooms in every federal building paid for by taxpayers.
I support banning men from women’s restrooms in the Capitol, but that isn’t enough. Men should be banned from women’s restrooms in every federal building paid for by taxpayers.
The American people delivered a mandate on November 5th. They said they’re sick of this lie.
There… pic.twitter.com/clzWcGuEAv
— Rep. Marjorie Taylor Greene🇺🇸 (@RepMTG) November 19, 2024
Sarah McBride (D-DE), who was elected to Congress two week ago, was born a male and is the reason for the resolution requiring biological men to refrain from using women’s restrooms.
McBride has lashed out at the resolution, calling it a, “blatant attempt from far right-wing extremists to distract from the fact that they have no real solutions to what Americans are facing.” […]
— Read More: amgreatness.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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