A major new study has confirmed that Pfizer’s Covid mRNA shot acts as a trigger that causes sudden cardiovascular-related deaths. The finding was made during a comprehensive case study led by Dr. E. J. Balbona, MD, of the Art of Medicine PA in Jacksonville Florida.
Physician-scientist Dr. Balbona is an internist who previously served as a Naval Officer and Physician at the U.S. Capitol Office of the Attending Physician. He provides medical care to prominent officials including members of U.S. Congress and United States Supreme Court justices.
Balbona is also a leading advocate for evidence-based medicine. The case study sought to investigate the death of a 34-year-old male “who was in good health prior to his COVID-19 mRNA vaccination.”
On May 6, 2021, just 16 days after receiving the first dose of the Pfizer-BioNTech mRNA shot, Victor Simoes died suddenly due to a confluence of cardiovascular-related conditions.
For over three years now, the grieving mom, Henrietta Simoes, has worked tirelessly to get answers for her son’s tragic sudden death. The case of Victor’s death was investigated by a team of researchers at the Art of Medicine PA.
Following their exhaustive investigations, the researchers have published a peer-reviewed account in the form of a case report that scientifically tracks the cause of Victor Simoes’ death. […]
— Read More: slaynews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
