Give CNN credit. They at least mentioned Joe Biden’s viral “garbage” comments in a couple of articles. Granted, they were highlighting the Harris-Walz campaign’s attempts to do damage control for Dementia Joe’s remarks, but at least they didn’t try to hide the viral story from their audience altogether.
MSNBC… not so much.
The Democrats’ propaganda machine in cable news has exactly one story about Biden’s remarks on their website a day after they dropped, and they didn’t even drop that story until after the Wednesday morning traffic rush. This is a far cry from their massive coverage of both Donald Trump saying America was becoming a “garbage can” last week and comedian Tony Hinchcliffe’s joke about Puerto Rico at the Madison Square Garden event last weekend.
MSNBC has mentioned one, the other, or both in 43 articles over the last seven days.
Do you want to know who is truly #garbage?@MSNBC
Over the past seven days they've mentioned @realDonaldTrump's and @TonyHinchcliffe's comments about "garbage" in 43 articles.
43.
They've mentioned Joe Biden's comments exactly none.
Zero.
That's "journalism" in 2024.
— JD Rucker (@JDRucker) October 30, 2024
Here’s a chronological search on msnbc.com for “garbage”:
As I noted in a clip for today’s episode of The JD Rucker Show, they hate me, they hate you, they hate Donald Trump, and they hate the United States of America.
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Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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