A recent study on that subject underwritten by the John Templeton Foundation might give so-called conspiracy theorists one more thing to be paranoid about, according to Popular Science.
Critics have already sounded the alarm that leftist radicals in Silicon Valley and elsewhere were manipulating the algorithms used to train AI so that it automatically defaulted to anti-conservative biases.
The next step may be programming any verboten viewpoints into the realm of “conspiracy theory,” then having powerful computers challenge human users to a battle of logic that inevitably is stacked against them with cherrypicked data.
The study, titled “Durably reducing conspiracy beliefs through dialogues with AI,” attempted to counter the common view that some people will not change their minds, even when presented with facts and evidence.
Addressing the problem of “widespread belief in unsubstantiated conspiracy theories,” researchers postulated that conspiracy theories can, contrary to the scientific narrative, be countered by way of systematic fact-checking. […]
— Read More: headlineusa.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
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