Around the Web – Original Source: www.naturalnews.com
( Natural News ) A woman from the United Kingdom expressed regret after undergoing gender transition procedures.
The woman named Sam, who hails from the Midlands in Central England, began to contemplate transitioning at 21 years old. Testimonies of transgenders who successfully transitioned to the opposite sex appealed to her, given the many identity struggles she had gone through during her teen years. She eventually sought help with a private doctor, as she would have to wait two years for an appointment with the U.K.’s National Health Service (NHS).
Sam was cleared to take hormones and undergo a double mastectomy […]
Around the Web – Original Source: www.naturalnews.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
