Ukraine celebrated its 33rd Independence Day on Saturday, during which time Zelensky made a hyper-aggressive speech boasting about his forces’ ongoing invasion of Kursk. So much has happened in the over 900 days since the latest phase of this already decade-long conflict began that many have forgotten how everything got to this point.
1. A Country That Grew Out Of A Concept
“Ukraine” means “borderland”, but it used to be the heartland of Kievan Rus. It was only after that civilization’s destruction by the Mongols, the Grand Duchy of Lithuania’s subsequent control over its central-western remnants, and then that polity’s merger with Poland that the borderland concept began to take shape once what’s nowadays Ukraine became the frontier between their Commonwealth and Russia. This centuries-long process led to the creation of a distinct identity and eventually a country.
2. National Identity Remains Contentious
Two schools of thought arose with regards to national identity: the radical one obsesses over their differences with Russia and fiercely hates it while the moderate one is more focused on socio-economic development and won’t rule out cooperation with Russia. The struggle between these two has defined the Ukrainian national movement since its inception. The radicals are predominant right now, but they’re nervous that the moderates might make a comeback, ergo why they continue persecuting them. […]
— Read More: www.zerohedge.com
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
